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Welcome to an independent exploration of the world of wine. Here, we uncover the fascinating journey of grapes from vine to glass, discover the dedicated winemakers and their origins, and delve into the unique flavors that make each bottle an experience. I'm not a sommelier, nor do I have any affiliations with wine importers or stores. I'm simply a wine enthusiast who enjoys documenting my tasting adventures and insights, all while maintaining the utmost impartiality.

Classic Cuvée Brut - 2016

Lyme Bay

4.0

UAH 1,299.00

QPR 0.9078 🤔

Region: England » Devon
Type: white traditional sparkling, brut
Producer: Lyme Bay
Vintage: 2016
Disgorged: 2021-04
On lees: >24 months
Grapes: Pinot Noir, Chardonnay
Alcohol: 12
Volume: 750 mL
Cellar: not available

The Classic Cuvée is a blend of Pinot Noir (81%) and Chardonnay (19%) from Crouch Valley Vineyard (Maldon, Essex). The grapes are picked by hand and pressed whole-cluster. The fermentation started after a slow, cold and natural settle, partially in oak barriques (33%) and in stainless steel (67%). In the following spring, the wine is blended and bottled for the second fermentation. It remained on lees for a minimum of 24 months.

Ratings

March 7, 2023

4.0

·@Wix Kyiv Office·Mixed Bag Vol. 5

This is my first sparkling from England. Reductive and delicate style. Apple pastille, pomelo and young brie cheese (from pasteurized milk). A fruit-forward palate, round and fresh. Not simple.