About

Welcome to an independent exploration of the world of wine. Here, we uncover the fascinating journey of grapes from vine to glass, discover the dedicated winemakers and their origins, and delve into the unique flavors that make each bottle an experience. I'm not a sommelier, nor do I have any affiliations with wine importers or stores. I'm simply a wine enthusiast who enjoys documenting my tasting adventures and insights, all while maintaining the utmost impartiality. ̦

Ratings

March 7, 2024

4.20 / 5.0·750 ml·@Goodwine

This wine exudes elegance with a slightly perfumed bouquet, blending a mix of red berries (cherry and raspberry), flowers, raw meat, spices (notably clove), and a damp forest floor. Its medium body is complemented by a round, fresh, and nearly perfect balance. The wine is detailed in its complexity, offering a long and delightfully beautiful tasting experience that is both intricate and satisfying.

Domaine Rossignol-Trapet

Domaine Rossignol-Trapet was established through the alliance of two families. The Rossignols were winemakers since the 16th century in Volnay. The Trapets - since the 18th century in Gevrey-Chambertin. Domaine owns 14 ha of old vineyards in the renowned villages of Beaune, Savigny-les-Beaune and Gevrey-Chambertin. Most of them are Pinot Noir, and only 0.7 ha are Chardonnay.

Nicolas and David Rossignol have been running the Domaine since the 1990s. They produce sophisticated, gorgeous and elegant wines.